Hestan KSO30 Use and Care Manual Page 15

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GENERAL OVEN TIPS
COMPONENT COOLING FAN
Activates during any cooking or self-cleaning mode to cool inner components and outer door
surfaces. This air is exhausted through the vent located above the oven door. It continues to
run until components have cooled sufficiently. The cooling fan operates at double speed in self-
clean and whenever the internal components temperature becomes high.
PREHEAT AND FAST PREHEAT
Whenever a cooking mode is set and the oven is heating, “PREHEAT” appears in the
temperature display: the vertical bar indicates, in four steps, when the oven reaches the 25%,
50%, 75%, 100% of the set-point temperature. As soon as the 100% is reached, the control
sounds an “end of preheat” tone and “PREHEAT” disappears.
When it’s necessary to heat up the oven rapidly, a Fast Preheat mode is available: it uses the
heating elements and the convection fan to reduce the heating time to a minimum.
After having set one of the cooking functions for which the fast preheat is available, touch the
PRE key, “FAST” is shown in addition to “PREHEAT”.
As soon as the set-point temperature is reached, the control sounds an “end of preheat” tone
and both “FAST” and “PREHEAT” disappear. The oven switches automatically to the desired
cooking mode that was previously set: put the food inside now.
PREHEATING THE OVEN
Preheat the oven when using the Bake, Convection Bake and Convection Roast modes.
Use Fast Preheat mode when a shorter time is desired to preheat the oven.
Selecting a higher temperature does not shorten the preheat time.
Preheating is necessary for good results when baking cakes, cookies, pastry and breads.
Place oven racks in their proper position before preheating.
During preheating, the selected cooking temperature is always displayed.
A beep will confirm that the oven is preheated and the “PREHEAT” message will turn off.
GENERAL OVEN INFORMATION
(CONT.)
©2018 Hestan Commercial Corporation
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